Our Menu
Please let us know of any food intolerances prior to ordering.
(V) Vegetarian (VG) Vegan (GF) Gluten Free (DF) Dairy Free
BRUNCH+LUNCH
Available Tuesday - Saturday
10
AVOCADO & TOMATO BRUSCHETTA (VG)
with basil & olive oil
10
11
CHICKEN COTOLETTA CIABATTA
with mayo
11
TOMATO, MOZZARELLA & PESTO MELT (V)
10
MUSHROOM & CHEESE OMLETTE (V)
12
11
AVOCADO & SMOKED SALMON (DF)
on sourdough bread
11
12
CIABATTA CRUDO
with Parma ham, mozzarella & pesto
12
Gluten free bread available
Salads
CHICKEN CAESAR SALAD
14
ROAST PEPPER & GOATS' CHEESE SALAD (V)
13.5
KING PRAWN & SMOKED SALMON SALAD (DF)
15
12
VEGAN SALAD (VG)
with broccoli, courgettes & beans
12
14
CHICKEN COTOLETTA SALAD
tender cutlets coated in breadcrumbs
14
All salads served with Italian dressing
TAPAS / STARTERS / TO SHARE
TAPAS
1. SALSICCIA & PEPPERS
10.5
2. CHICKEN SKEWERS IN BREADCRUMBS
9.5
3. GARLIC MUSHROOMS (GF)
9
4. CAPRESE -TOMATO & MOZZARELLA
8.5
5. FRIARELLI -ITALIAN FRIED PEPPERS (GF)
9.5
6. HOT CRUMBED MOZZARELLA
9.5
7. BRUSCHETTA WITH TOMATOES
8
8. WHITE BAIT
9.5
9. KING PRAWNS IN GARLIC (GF,DF)
13
OR TRY ANY 6 FOR 40
(smaller plates)
STARTERS
CALAMARI
11
BAKED COURGETTE WITH GOAT'S CHEESE (V)
9
HOMEMADE POLPETTE MEATBALLS
10
PEPATA DI COZZE -STEAMED MUSSELS (DF)
11
12
ANTIPASTO ITALIANO
-PARMA HAM, MORTADELLA, MOZZARELLA, OLIVES & BRUSCHETTA
12
KING PRAWNS & CHERRY TOMATOES (GF,DF)
13
HOMEMADE AUBERGINE PARMIGIANA (V)
11
TRY OUR
ANTIPASTO DELIBOARD TO SHARE
for two 22 / for six 60
MARE E MONTE DELI BOARD
per person 35 - see set menus
FRITTO CALAMARI & PRAWNS TO SHARE
for two 25 / for six 65
PASTA
Gluten free pasta available
MEAT
17
ORECCHIETTE PASTA (DF)
with Italian sausage & broccoli
17
15
TORTELLINI
with mushrooms, ham & cream
15
SPAGHETTI POLPETTE MEATBALLS
15
18
PAPPARDELLE
with Italian sausage and funghi Porcini
18
HOMEMADE LASAGNA
17
VEGETARIAN + VEGAN
12
SPAGHETTI AGLIO OLIO (V, VG)
simply with light garlic & olive oil
12
add anchovies
14
14
PASTA E CECI (V)
short pasta with chickpeas
14
add pancetta ham
16
16
PASTA E PATATE E PROVOLA (V)
with potatoes and provola cheese
16
PENNE ARRABIATA (V, VG)
13
add Italian sausage
15
add prawns
16
14
SPAGHETTI ALLA PUTTANESCA (V)
with cherry tomatoes, olives, capers & anchovies (optional)
14
15
RIGATONI ALLA NORMA (V)
with aubergine and tomatoes
15
10
GNOCCHI AL FORNO (V, VG)
backed in the oven
10
14
PASTA E FAGIOLI (V, VG)
traditional Neapolitan pasta e fasul' - short pasta with cannellini beans
14
14
PASTA E LENTICCHIE (V)
traditional staple dish of pasta with lentils
14
FISH
17
RAVIOLI FILLED WITH SHREDDED LOBSTER
with prawns, courgettes & cream
17
18
SPAGHETTI COZZE (DF)
with mussels in garlic & olive oil
18
18
TAGLIATELLE
with king prawns in a cream sauce
18
23
LINGUINE
with langoustine
23
16
FUSILLI
with salmon & cream
16
PIZZA
Gluten free & dairy free available
11
MARGHERITA (V)
simply tomato, mozzarella & basil
11
14
DIAVOLA
sausage, chilli, tomato & mozzarella
14
16
QUATTRO
Italian cotto ham, artichokes, mushrooms & olives
16
16
ROCKET (V)
Cherry tomatoes, mozzarella, rocket salad & parmesan shavings
16
14
MARINARA
Tomato, anchovies, black olives, garlic & oregano. No cheese
14
CALZONE WITH HAM & MOZZARELLA
15
14
VEGGIE (V)
Goats' cheese, roasted peppers, olives, artichokes & mushrooms
14
(parma ham, salami, pepperoni or vegetables....)
Add
any extra toppings for 3.5 each :
(parma ham, salami, pepperoni or vegetables....)
FISH/MEAT
FISH
single 37
/
to share 65
MIX GRILL FISH
Fish of the day, prawns, calamari & mussels, served with salad & fries
single 37
/
to share 65
20
KING PRAWNS & CALAMARI
served with salad & fries
20
MEAT
single 37
/
to share 65
MIX GRILL MEAT
Chicken, lamb cutlets, sirloin steak, Italian sausage, served with salad & fries
single 37
/
to share 65
24
LAMB CUTLETS
with salad & fries
24
Please ask for the day's selection of steak available...
38
T-BONE STEAK
with salad & fries
38
35
RIBEYE STEAK
with salad & fries
35
Broccoli, peppers or mushrooms
Add
5 each
Broccoli, peppers or mushrooms
Brandy & peppercorn sauce or mushroom & cream sauce
Add
4 each
Brandy & peppercorn sauce or mushroom & cream sauce
KIDS MENU
2 COURSE MENU
8.5 per child
Choose one from each course:
MAINS
PENNE WITH MEATBALLS
6
MINI MARGHERITA (V)
6
CALAMARI & FRIES
6
CHICKEN SKEWERS & FRIES
6
BABY CHEESE TOASTIE
6
DESSERTS
SCOOP OF KIDS ICE CREAM
3
CHOCOLATE FUDGE & ICE CREAM
4
HOT CHOCOLATE WITH MARSHMALLOWS
3
DESSERTS
7.5
AFFOGATO AL CAFFÈ (GF)
TORTA DELLA NONNA WITH ICE CREAM
HOMEMADE TIRAMISU
VANILLA CHEESECAKE
CHOCOLATE FUDGE CAKE WITH ICE CREAM
ZEPPOLELLE TO SHARE (FOR 2 OR 4)
7.5 / 13
WARM NUTELLA BROWNIE WITH ICE CREAM
ICE CREAM
Please ask our team for our selection of flavours
1 SCOOP / 2 SCOOP / 3 SCOOP
3.2 / 4.2 / 5.2
SIDES
OLIVES
4
BREAD, OLIVE OIL & BALSAMIC
5
7
FOCACCIA
with Mozzarella & tomato
7
GARLIC BREAD / WITH CHEESE
5.5 / 7
FRIES
4.5
7.5
MIXED ITALIAN SALAD
Tomato, Onion, Cucumber & Olives
7.5
8.5
ROCKET SALAD
Tomato, Cucumber, Olives, Parmigiano
8.5
TOMATO & RED ONION SALAD
7
8
BROCCOLI (GF)
in garlic & olive oil
8
SET MENUS
Minimum 4 people
2 COURSE TAPAS SHARING MENU
30 per person
TAPAS TO SHARE FOR STARTERS -
caprese salad, tomato bruschetta, garlic mushrooms, baby meatballs, chicken skewers & calamari
MAINS -
zuppiera to share of Penne Arrabiata + zuppiera to share of Orechiette Pasta with sausage & broccoli
ADD PIZZA TO SHARE
35 per person
2 COURSE MARE E MONTE SHARING MENU
45 per person
DELI BOARD TO SHARE FOR STARTERS -
tomato bruschetta, lamb cutlets, friarelli, chicken skewers, grilled prawns, mussells and calamari
MAINS -
zuppiera to share of Ravioli Lobster + zuppiera to share of Orechiette Pasta with sausage & broccoli